*All catering pricing include: Menu Items Selected, Disposable Plates/Flatware/Serving Utensils, Napkins, Disposable Chafing Dishes/Stands/Sterno
Canisters, and Setup. Tax and delivery not included. Delivery is $1.00 per mile distance from our kitchen (85281). Minimum 20 person order.
fresh combination of baby spring mix lettuce, julienne bell peppers, heirloom cherry tomatoes, red onion, shaved carrots & sliced avocado. Served with honey citrus dressing
crisp bed of baby spinach, shaved red onions, candied pecans, strawberries & feta cheese. Served with balsamic dressing
chopped romaine lettuce tossed with cucumber, Kalamata olives, shaved red onion, diced Roma tomatoes & feta cheese. Served with a greek vinaigrette
house brined pork loin, grilled & baked, served with honey-lime pan sauce
a blend of ground beef and pork sausage with onion, eggs, and coconut aminos
Italian-style ground turkey, sun-dried tomatoes, onions, eggs, & fresh basil
grilled chicken with lemon juice, Dijon mustard, garlic, thyme and oregano
tender juicy steak sous vide and marinated in EVOO, coconut aminos, fresh garlic and cilantro
strips of tender steak sous vide and seasoned with Thai pepper, cayenne, honey, lemon and garlic
shrimp tossed in our house-blend cajun and umami seasoning
whole grain brown rice with a hint of sea salt
fresh green beans blanched & tossed in lemon juice, sea salt, sesame oil, and garlic
jewel yams diced and roasted with a touch of EVOO, chili powder & paprika
roasted to bring out natural sweetness
zucchini and yellow squash tossed in EVOO, rosemary, basil, and thyme
skin-on red potatoes mashed with almond milk and garlic
fresh tender asparagus roasted to enhance its natural savory flavor
bite size florets steamed for crisp perfection
halved and tossed with EVOO, balsamic vinegar, honey, sea salt and pepper
fresh cauliflower sautéed & minced with EVOO, peas, carrots, and coconut aminos
fluffy, creamy yams with orange zest, coconut cream, and sea salt
diced and roasted skin-on red potatoes with EVOO, fresh rosemary, and garlic
sun-dried tomatoes, fresh garlic, basil, tomatillos, and EVOO
parsley, basil, lemon juice, red wine vinegar, and EVOO
avocado, fresh cilantro, garlic, lime, and almond milk
avocado with fresh squeezed lemon juice, basil, garlic, and almond milk
fire-roasted red bell peppers, EVOO, garlic, cilantro, green onion, & lemon juice
sun-dried tomatoes, fresh garlic, basil, tomatillos, and EVOO
parsley, basil, lemon juice, red wine vinegar, and EVOO
avocado, fresh cilantro, garlic, lime, and almond milk
avocado with fresh squeezed lemon juice, basil, garlic, and almond milk
fire-roasted red bell peppers, EVOO, garlic, cilantro, green onion, & lemon juice
chicken breast, rosemary, cranberries, thyme, salt, pepper, EVOO.
brussel sprouts, butternut squash, pecans, dried cranberries, salt, pepper.
kidney beans, ground turkey, EVOO, onion, oregano, paprika, cumin, salt, pepper.
gluten-free bread, celery, carrots, onion, vegetable broth, thyme, parsley, garlic, salt, pepper.
scrambled whole eggs lightly seasoned with sea salt and black pepper
cooked medium to have a soft runny center yolk
only the whites from whole eggs scrambled and fluffed to perfection
full strips of thick cut bacon backed firm and crispy
garlic, onion, sea salt, pepper and EVOO
diced onion, garlic, basil, EVOO, salt, pepper, and lemon juice
strips of tender steak sous vide and seasoned with Thai pepper, cayenne, honey, lemon and garlic
thick cut turkey bacon lightly baked and cut into small strips
bite size florets steamed for crisp perfection
halved and tossed with EVOO, balsamic vinegar, honey, sea salt and pepper
sliced and slightly caramelized with EVOO
largely diced, tossed in EVOO and lightly baked
diced and roasted skin-on red potatoes with EVOO, fresh rosemary, and garlic
largely diced and lightly baked
hearty green leafy spinach lightly steamed
jewel yams diced and roasted with a touch of EVOO, chili powder & paprika
diced herbed red potatoes mixed into a medley with onions and peppers
sun-dried tomatoes, fresh garlic, basil, tomatillos, and EVOO
parsley, basil, lemon juice, red wine vinegar, and EVOO
avocado, fresh cilantro, garlic, lime, and almond milk
avocado with fresh squeezed lemon juice, basil, garlic, and almond milk
fire-roasted red bell peppers, EVOO, garlic, cilantro, green onion, & lemon juice
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